The warehouse was inaugurated in 2010 and covers an area of 800 m2 (width = 22 m, length = 36 m).

The deposit consists in six cells of 45 m2/cell with a controlled atmosphere, two refrigeration cells with a surface area of 45 m2/cell, a precooling cell with a surface area of 41 m2, and a fruit sorting hall with a surface area of 132.35 m2. Each cell has a capacity of 100 tons.

In addition to the current cells, the warehouse also includes a laboratory, an office, a cloakroom, two toilets and a cell-parameter monitoring room.

The entire warehouse was designed to sort and preserve fruit production resulting from the horticultural farm, with the aimi to obtain the best price.